The SunHouse Restaurant & Bar
Our Great Food, Stellar Service and Unique Atmosphere will create an island dining experience that will have you returning again, again and again.

THE SAND DOLLAR PORK ROULADE
Serves 4-8 people
4-5 lb pork loin
1 Pinch of Salt, Pepper and Garlic
4-8 oz of Pulled Tasso Ham
2-4 oz of Asiago Cheese, Shredded
14 oz of Roasted Red Peppers, Julliened
1 Tbl of Canola Oil
1 Yard of Butcher’s Twine

Pound the pork loin to ¼’’ season with salt and pepper, spread ham, cheese and then roasted peppers on the pork. Roll the pork and tie off in quarter inch intervals between knots. Rub the pork with oil and season with salt, pepper and garlic. Bake at 350 degrees for 45 minutes or until 165 degrees. Slice and serve with Black Mission Fig and Black Berry Chutney (call for this recipe).